Peanut Butter Pudding
easy - 50 seconds
Happy hens raised on wide open spaces
Our delicious Organic eggs are laid by chooks on farms with a maximum outdoor density of 1500 hens per hectare. Our chooks are free to roam, perch, and play on certified Organic paddocks for a minimum of 8 hours per day. They lay delicious Organic eggs, free from chemical fertilizers, pesticides, and herbicides.
Our Organic Farms are certified by the ACO (Australian Certified Organic), the largest independent organic certification body in Australia, and are independently audited to ensure strict compliance with the ACO Standard.
Sunny Queen Organic eggs come in a 100% biodegradable and compostable egg carton, so even the pack is great for the environment!
EGGS-PLORE THE RANGE
Large 300g 6-pack
Extra Large 700g 12-pack
what does it mean to be Organic?
ACO Certified
Our hens are fed 100% certified organic feed with no added hormones
Accredited
We’re independently audited and HACCP + ESA accredited
Free Range
A natural environment means our chooks can indulge in their instinctive behaviours whenever they feel like it.
Real Aussie Eggs
All Sunny Queen Farms eggs come from happy hens raised on wide open spaces!
Get inspired with our egg-cellent recipes
Peanut Butter Pudding
A delicious and healthy dessert that can be whipped up in no time!
ingredients
- 60ml Sunny Queen Farms Ready-to-Pour Odd Egg Mix
- 1 tbsp Peanut Butter
- 1/4 ts Baking Powder
Nutrition
Serves: 1 Person
Method
Step 1: In a mug pour the Odd Egg Mix, peanut butter and baking powder.
Step 2: Mix the ingredients in the mug until combined.
Step 3: In the microwave heat for 50 seconds.
Step 4: Serve inside the mug or plated. Enjoy!
Roast Veggie & Fetta slice
moderate - 30 minutes
Roast Veggie & Fetta slice
Create a fantastic high-protein lunch, brunch or light meal using the Sunny Queen Farms Ready-to-Pour Odd Egg Mix.
ingredients
- 15ml Olive Oil, to coat veggies
- 1 Red Onion, quartered
- 2 Cloves Garlic, crushed
- 1 Cup Fresh Beetroot, peeled & quartered
- 1 Pack Baby Spinach
- 200g Sunny Queen Farms Ready-to-Pour Odd Egg Mix
- 100g Fetta
- 1/4 Cup Fresh Basil, for garnish
Nutrition
Serves: 1 Person
Method
Step 1: Cut the Beetroot and onions (onions to be cut larger so they both cook at the same time).
Step 2: Roast the onions and the beetroot in the oven or in an air fryer until cooked and roasted.
Step 3: Once cooked, place the onions in a deep baking tray, and then top with the raw but chopped spinach.
Step 4: Add the fetta and top with Sunny Queen Farms Ready-to-Pour Odd Egg Mix.
Step 5: Add the roasted beetroot & onions.
Step 6: Bake at 180℃ for approximately 15-25 minutes, depending on the depth and size of the dish.
Step 7: Remove from the oven and garnish with basil leaves.
Japanese Style Pancakes
easy - 15 minutes
Japanese Style Pancakes
Super easy and tasty Japanese style savory pancakes.
ingredients
- 15ml Oil, to fry
- 1 Onion, finely chopped
- 5ml Onion Powder
- 1 Cup White Cabbage or Broccoli, finely diced
- 1 Cup Zucchini or Carrot, finely diced or grated
- 120g Sunny Queen Farms Ready-To-Pour Odd Egg Mix
- 2/3 Cup Flour
- 5ml Baking Powder
- 50-80g Kewpie Mayo
- 50-80g BBQ sauce or Teriyaki Sauce
- Lemon Wedges, Spring Onion, Salt & Pepper, for seasoning
Nutrition
Serves: 4-6 People
Method
Step 1: Chop and place all ingredients into a large bowl, except for the mayo, sauce and lemon wedges.
Step 2: Mix together to form a thick batter.
Step 3: Heat and grease a frying pan with the oil. When at medium heat, cook spoonsfuls of thick batter until golden on each side, making sure they are cooked through.
Step 4: Once cooked, assemble on a plate or platter and then drizzles with Kewpie mayo and sauce.
Step 5: Garnish with the chopped spring onion, lemon wedges, salt & pepper. Enjoy!
Follow Us
